Here is a classic Scandinavian comfort food dish: a mash cooked with meat and wonderful flavors, typically accompanied by chives and pickled beets. This recipe is 100 years old. After the second World War, it became popular in Copenhagen restaurants, especially at Tivoli Gardens. Make plenty… it’s even better tasting the second day! This satisfying… More Labskovs Recipe
By Beatrice Ojakangas from The Great Scandinavian Baking Book Some helpful tips and ingredients for serving up these wonderful waffles: The easy-to-use, electric, non-stick 5 Heart Waffle Iron Our Dried Cardamom Seeds Also, l.c.finn’s Cardamom Extract is a great substitute for ground cardamom – 1/2 tsp extract=1 tsp ground cardamom Read about wonderful Cardamom here… More Heart-Shaped Cardamom & Cream Waffles
Here are some resources in Minnesota for you to find out more about your Scandinavian roots. We are fortunate to have individual genealogy groups in Minnesota plus the Minnesota Genealogical Society. Below is some basic information plus contact information. Meeting dates/places may have changed so confirm this information with the specific group. Minnesota Genealogical Society… More Genealogy Resources