In a total of 8 hours over 2 days, the intrepid cook and servers behind the Ingebretsen’s table at the Minnesota Monthly Food & Wine Experience served 6,000 people a variety of foods, including 1500 Swedish meatballs and 186 cups of soup. Guest sampled Swedish meatballs with orange zest and ginger on a bed of quick-pickled… More Bits, Bites, and 1500 tiny Swedish Meatballs – Ingebretsen’s at the Food&Wine Experience 2015