How to care for your cast iron pan An essential in any kitchen, the cast iron pan: versatile, sturdy and highly effective. Learn how to care for your cast iron, or get a quick refresher. Cast iron pans need to be seasoned, to make the best use of your pan and allow food to come… More Spring Cleaning – Cast Iron Care
We’ve put together a brief foraging guide, to help you get started. FORAGING Foraging has risen in popularity over the last decade, especially in Scandinavia where New Nordic Cuisine shines a light on hyper seasonal and local food. Aside from rare plants and large scale chopping of trees or branches, the Swedish forests and meadows… More Mini Foraging Guide
The meeting of Celtic and Finnic culture on the Iron Range gave the world more than the redoubtable St. Urho. It was also the catalyst for the creation of the U.P. pasty – a semicircular pastry crust that holds a filling of meat, potatoes, rutabagas, and carrots. “The Cornish may have developed the pasty, but… More U.P. Pasties – What happens when Finns meet Celts