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Month: April 2022

Lee’s lemon pie with krumkake wafers

April 26, 2022

Every cook likes to have a signature dish. It’s even better when it’s a signature dish that family and friends request frequently. Thirteen-year-old Cora Lee was able to make her mark in the kitchen as the family’s “lemon pie girl” after her mother, Norwegian immigrant Olea Torrisdatter Langmoen Lee, taught her the recipe in 1912.… More Lee’s lemon pie with krumkake wafers

6 Comments Lee’s lemon pie with krumkake wafers

Ham Balls from Grandma Iola

April 11, 2022

There is no time like the present to preserve the past. Annie Malsam is doing just that as she collects family recipes, starting with holiday favorites. The very first recipe she gathered was hamballs: a large-family, comfort-food staple, potluck-mainstay you know and love if you’re lucky enough to be from Iowa. Or like Annie, have… More Ham Balls from Grandma Iola

6 Comments Ham Balls from Grandma Iola

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